Destination Unknown – Pistachioland in New Mexico Tour Date:  08/08/2020 Tour Guide: Elizabeth Dougherty Elizabeth takes us to Alamogordo, New Mexico and Pistachioland, site of the world’s largest pistachio.  Pistachioland bills itself as “The Nuttiest Place in New Mexico.” Enjoy! Join us for “Destination Unknown” every week …

One of the "70's Foods" that is making a BIG comeback in 2020 is Cheese Fondue

Harvard Chan School Doctor Freaks About Mask Questions - On Food And Travel Nation, we've been concerned for months

This recipe for Lebanese Lemon Infused Chicken Thighs will make you wish for more.  Maybe it’s the tangy flavors of the carmelized lemons.  Or, it could be the bright yellow coloring and seasoning from the turmeric.  Then again, it could be the amazing taste and tenderness of the free-range organic …

This 4 Ingredient Banana Tart Tatin is such a pleasant way to start the day or end a meal. It’s great served warm with cold homemade yogurt or ice cream on top, too. Best of all, the prep time is about 10 minutes.

One of the oddest questions EVER to a food show on the radio.

ALL ABOUT ELIZABETH DOUGHERTY I love to cook! I have been cooking and writing about food for more than ten years. As the fourth generation of chefs and gourmet grocers in my family, my mother, Francesca Esposito and grandmother, Carmella served as major influences in my early cooking years. As …

  Guest: Anthony Bourdain – Elizabeth Dougherty spoke with Anthony Bourdain before his November 2010 appearance at The Mahaffey Center in Tampa Bay.  In this interview he opens up about his world travels, fellow chefs, not offending his hosts, and at the very end he mentions a troubled past that …