elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

GUEST: DR JONATHAN LUNDGREN – FORMER USDA RESEARCHER CALLS FOR MORE TESTING OF GMOS

Food and Travel Nation with Elizabeth Dougherty FORMER USDA RESEARCHER CALLS FOR MORE TESTING OF GMOS The TRUTH about Food and Travel Original Broadcast Date:  4/27/2013 From the Food and Travel Nation Interview Archives:  Elizabeth spoke with Dr. Jonathan Lundgren, who at the time, served as the Research Entomologist at the …

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For Immediate Release – An Open Letter To Speaker Weatherford

For Immediate Release March 25, 2013 Mr. Speaker, It has come to our attention that Committee Chair, Representative Matthew Caldwell appears to have an inherent conflict of interest with regard to HB1233. This bill would require GMO labeling in the State of Florida. Representative Caldwell has previously accepted a contribution …

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Guest: Dr. Kirk Azevedo – Extra Proteins From Making A GMO A Former Monsanto Employee

Food and Travel Nation with Elizabeth Dougherty SERVERS REVENGE – SCREWING OVER COWORKERS The TRUTH about Food and Travel Original Broadcast Date:  3/21/2013 From the Food And Travel Nation Archives: Elizabeth Dougherty spoke with Dr. Kirk Azevedo, a former Monsanto employee about the GM process. He describes some of the unintended …

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Guest: Rep. Michelle Rehwinkel Vasilinda – Florida Truth In GMO Labeling

In an historic move, Representative Michelle Rehwinkel Vasilinda has introduced a bill that would require labeling of genetically modified food sold in the State of Florida. She appeared on Food And Travel Nation Network this weekend, where we have broadcast continuous coverage of the food labeling issue. Here’s what she had …

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Florida’s Attempt to Ban GMOs

In an historic move, Representative Michelle Rehwinkel Vasilinda has introduced a bill that would require labeling of genetically modified food sold in the State of Florida. She will appear on Food And Travel Nation for all broadcasts this weekend. Here’s a bit of what she had to say about the grass …

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Roasted Pepper & Tomato Ravioli With Sweet Potato, Mascarpone, Sage – Recipe

We were just in the mood to make pasta. The best part of making your own fresh pasta, is the items to make it should already be in your pantry. We made the flavor of pasta and fillings with leftovers straight from the fridge. Check this out from Food And …

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