elizabethd

Elizabeth Dougherty created FOOD TRAVEL USA in 2010 and continues to serve as the program’s host. FOOD TRAVEL USA is an ongoing weekly national radio and streaming entertainment program covering food, travel, consumer issues, airline and cruise travel, recreational vehicles, privacy, self-sufficiency and the stories affecting everyday American life. The two-hour program airs live every Friday from 5:00–7:00 PM Eastern / 2:00–4:00 PM Pacific and is available nationwide and worldwide through internet radio, streaming and podcast platforms.

BBQ SAUCE CHALLENGE TASTE TEST

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BBQ SAUCE CHALLENGE TASTE TEST – Memorial Day 2021 is a GREAT opportunity to fire up the grill.  No matter what you put on the grill, BBQ sauce is mandatory.  We used this as a chance to sample six different BBQ sauces.  While most were okay, two of these stood …

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Grilled Angus Porterhouse Steak and Pineapple a la Mode

Grilled Angus Porterhouse Steak and Pineapple a la Mode – Tired of meatless meals? You can fire up this porterhouse on your gas grill with some trimmed and peeled asparagus for some satisfying yummy. And dessert? Grilled organic pineapple a la mode hits the spot. Steak rub 1 TB garlic …

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KEYSTONE XL PIPELINE DECLASSIFIED

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KEYSTONE XL PIPELINE DECLASSIFIED Food Travel USA with Elizabeth Dougherty KEYSTONE XL PIPELINE DECLASSIFIED The TRUTH about Food and Travel Original Broadcast Date:  4/28/2014 KEYSTONE XL PIPELINE DECLASSIFIED From 1/4/2014 – 11/9/2018, Elizabeth hosted a news/talk program. Upon re-launching her “Food Travel USA” radio show, the decision was made to …

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