From the Food Travel USA News Desk 5/25/2020 MAKE IT YOURSELF AND SAVE BLAME IT ON THE VIRUS One thing is certain in this transitional, mid-to-post Covid 19 pandemic, grocery prices are rising quickly, and now’s the time to make it yourself and save. With part of the country still …
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From the Food Travel USA News Desk Shopping Cart – Post Covid-19 It’s a certainty that some of the measures implemented at large grocery stores and big-box retailers during the pandemic will stick around for awhile. While smaller family-owned retailers, the backbone of our economy pre-Covid 19 were forced to …
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From the Food Travel USA News Desk – Brilliant Strategy by Chuck-E-Cheese What they are doing. So what do you do with your chain of restaurants built entirely around the dine-in experience for kids when a pandemic breaks out and you’re forced to lock the doors? Brilliant strategy by Chuck …
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USDA Announces Details of Direct Assistance to Farmers through the Coronavirus Food Assistance Program. So, Farmers and Ranchers to Receive Direct Support for Losses Related to COVID-19. Release & Contact Info Press Release Release No. 0266.20 Contact: USDA Press Email: [email protected] (Washington, D.C., May 19, 2020) – U.S. Secretary of …
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From the Food Travel USA News Desk: Restaurant Geo-Fencing Creepy or Convenient? So your local Panera Bread restaurant is rolling out some equipment that have us a bit puzzled. Is this convenient or creepy? Used to be, you’d pull up and park, call someone inside the restaurant and they’d bring …
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ITALIAN PORK STEW Cooked in a crock pot, this is stew is packed full of flavor! Bacon is okay to use as a substitute, but to get the full flavor, use pancetta. INGREDIENTS * Use Organic Ingredients whenever possible 2 tbsp butter 2 oz pancetta or good bacon diced before …
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Fast and Tasty Garlic Bread Take a look at the list of preservatives on a loaf of pre-packaged garlic bread and you’ll see lots of things you probably won’t be able to pronounce. Here’s a quick recipe for Garlic Bread without all the weird ingredients. INGREDIENTS 12 inch loaf of …
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READ THE WHOLE RECIPE When you have left over fruit, don’t waste it. Here’s a bread with tasty strawberries I had left in the fridge. If was originally supposed to be muffins (you have to watch the video). Ingredients 2 cups roughly chopped fresh strawberries 2 eggs, beaten 1/2 …
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