Grilled Angus Porterhouse Steak and Pineapple a la Mode – Tired of meatless meals? You can fire up this porterhouse on your gas grill with some trimmed and peeled asparagus for some satisfying yummy. And dessert? Grilled organic pineapple a la mode hits the spot. Steak rub 1 TB garlic …
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Make these 3 Ingredient No Bake Coconut Chocolate Mounds. I love a good late night snack. And you don’t have to fire up the oven. These mounds are so quick and easy to make, you can enjoy them anytime. I guarantee, this recipe will not raise your electric bill! INGREDIENTS …
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An easy pasta dish containing a surprising amount of protein. Plus, it tastes fabulous!
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SMASHED POTATO SHEPHERD’S PIE Smashed Potato Shepherd’s Pie is a healthier variation of the classic dish that uses lower fat shredded chicken rather than red meat. It still packs a LOT of flavor and leaving the skins on the potatoes adds a punch of potassium to your diet! INGREDIENTS For …
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This is one of those recipes where you use whatever you have on hand. In our case, instead of the pancetta, we used organic uncured bacon. Simple, filling and easy to make, this is a keeper! VIDEO: Rigatoni with Tomatoes Bacon and Peas Rigatoni with Tomatoes, Bacon and Peas Recipe …
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Consumers really are tired of ketchup with high fructose corn syrup in it. After numerous requests, Food Travel USA Network tested and tested again until we came up with a You Asked For It! An Organic Ketchup Recipe that’s kid-approved. Here it is: Ingredients – You Asked For It! An …
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In a blender, add peas and enough chicken stock to make a soup consistency. (Allow frozen peas to thaw first or blanch fresh peas in boiling salted water f
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KEYSTONE XL PIPELINE DECLASSIFIED Food Travel USA with Elizabeth Dougherty KEYSTONE XL PIPELINE DECLASSIFIED The TRUTH about Food and Travel Original Broadcast Date: 4/28/2014 KEYSTONE XL PIPELINE DECLASSIFIED From 1/4/2014 – 11/9/2018, Elizabeth hosted a news/talk program. Upon re-launching her “Food Travel USA” radio show, the decision was made to …
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