Recipes

Sometimes your taste buds need a lift, and this dish does the trick. The flavors are very unique and it provides something a little different for the dinner table. This is a great entree to make on a Saturday or Sunday when you have some time to let it simmer, …

Do you ever crave Homemade Phyllo and Spanakopita ? I do. My sister-in-law used to make them (much better than me) and was kind enough to show me how to do it. This is a variation on them with homemade dough. Back them, we didn’t know about all the things …

One of the "70's Foods" that is making a BIG comeback in 2020 is Cheese Fondue

Tasty teriyaki sauce and mini meatballs

When I was growing up, I used to order Eggs Benedict for breakfast every time I had the chance. One day, I taught myself how to make it, and since then have tried to continually improve on this classic. This is what it evolved into over the years. I think …

This is a great bread to throw together Christmas morning and then bake-off around noon. It is from Jacques Pepin,  Jacques Pepin Celebrates! available on Amazon. Jacques Pepin’s no-knead holiday bread . If you like that, try THIS no-rise bread.      

This is an age-old favorite from Food Travel USA and now you know how easy it is to make.

Salty, savory, spicy, sweet. All these flavors are covered in this dish developed by Food Travel USA Network. You CAN make curry at home that’s not from a jar and the results are outstanding. We took all the guesswork out of it. Follow these simple instructions and let us know …