Butternut squash soup with mascarpone and bacon – This is a great soup for the holidays and can be served cold or hot, so it can be made ahead.

As we explore the "International Foods" aisle, this particular brand of soup mix popped out at us, and we decided to try it.

Food and Travel Nation Taste Test Broadcast Date:  1/22/22 January is National Soup Month and for a good reason.  There’s nothing better on a cold, cloudy, rainy (or snowy) night than a bowl of hot chicken noodle soup.  Elizabeth’s website is filled with soup recipes, but if you don’t have time …

Francesca’s Lentil and Sausage Comfort Soup – My mom made the BEST lentil soup and it was perfect on a rainy or chilly day. This is pretty close to her secret, guarded recipe. It took a lot to get her to give up the info on her recipes, like her …

  Let’s turn those amazing Thai chicken leftovers into Lemongrass Soup that’s satisfying and filled with flavor.  In researching this recipe, there are two primary styles of this particular Thai soup and both as equally as delicious.  The one we made here is comprised of mostly clear chicken stock but …

This sounds like a complicated menu, but it’s a snap! Serve with a little salad and some strawberries (quartered and macerated with some of the port and little sugar) with whipped cream for dessert. Here’s Spring pea soup with lime crema and red wine poached chicken. Enjoy and serve with …

Red miso soup with silken tofu and mushrooms – This is a great recipe for after the weekend when you may have indulged in eating a little too much. I like to make lighter soups and meals on Mondays sometimes. You can buy the miso paste at a natural or …

  Healthier Italian Wedding Soup  IS possible without giving up flavor.  With one simple swap, substituting ground chicken for ground beef, you can cut calories, cut fat all without compromising flavor. Research shows that there are 309 calories in 4 ounces of Ground Beef. That amounts to: 62% fat, 0% …