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Tailgate Recipes!

Tailgate Recipes! The NFL season is winding down and “The Big Game” is finally here.

It’s time to cook!

We are sharing several of Elizabeth’s favorite recipes and her  popular “Big Game” menu from the archives including:

Fall Off The Bone Ribs
Julia Child’s Potato Salad
Champagne Gold Pineapple Cole Slaw

You’ll find the recipes right HERE.

 

 

 

About elizabethd

Elizabeth Dougherty created FOOD TRAVEL USA in 2010 and continues to serve as the program’s host. FOOD TRAVEL USA is an ongoing weekly national radio and streaming entertainment program covering food, travel, consumer issues, airline and cruise travel, recreational vehicles, privacy, self-sufficiency and the stories affecting everyday American life. The two-hour program airs live every Friday from 5:00–7:00 PM Eastern / 2:00–4:00 PM Pacific and is available nationwide and worldwide through internet radio, streaming and podcast platforms.

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