Don’t you love to wake up to amazing smells from the kitchen? These farm fresh apple cinnamon popovers slathered with butter hit the spot with a cup of coffee. Throw everything in the blender or food processor and let’s go for a ride! Please note: typo in video should read one and half cups of milk, not one half.
Ingredients – Farm Fresh Apple Cinnamon Popovers
6 eggs
1 1/2 cups milk
1/2 cup applesauce
2 TB ghee, 1 tsp vanilla
1 TB sugar, 1/2 tsp salt
1 1/2 tsp cinnamon
Method
Preheat oven to 375F
Spray muffin pan – heat in oven while you blend ingredients
After 5-10 minutes, remove hot pan from oven
Fill 18 cups 3/4 full of batter, bake 40-45 min
Enjoy! If you like these, you may also like our savory bleu cheese fondue popovers HERE.
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