Tag Archives: food and travel nation

One of the "70's Foods" that is making a BIG comeback in 2020 is Cheese Fondue

INGREDIENTS VIDEO: Serio Cooks – Cannelloni alla Besciamella Elizabeth’s Easy Bechamel Sauce Elizabeth’s Basic Dough Recipe 11 ounce bag of frozen spinach washed 1/2 pound of ground veal 8 ounce package of sliced ham (Black Forest Ham works great for this) 2 Tablespoons of Parmesan Cheese 1 egg, lightly beatenMETHOD …

ou can open up one of those preservative-packed foil pouches that were filled months ago or... There are TWO ways to make hot cocoa.

Empanada Burgers, Avocado Spread and Watermelon Pickles-If you are tired of the same old burger, this one is a little different. Not a big fan of pickles? Caramelize an onion instead (slice it thinly and slowly saute until golden and sweet) and add it on top of the avocado/goat cheese. …

Grits are not just for breakfast anymore, but I still love them in the morning. Here’s a great recipe for grits that’s not your typical grits for breakfast.      

I love to take traditional recipes and change them up a little bit. This is what I did with these dishes.

When you don't have time to do a big Sunday dinner, here's a savory lunch dish. It takes five minutes to put together