Elizabeth looks at a dozen items that appear on the menus on McDonald's Restaurants around the world, but NOT at stores in the USA.
Read More »DESTINATION UNKNOWN FLORIDA’S QUIRKY STONEHENGE
Elizabeth takes us to one of the southernmost points on the Florida peninsula. A jilted lover who was left at the alter by his 16 year
Read More »DRIP DRIP DRIP THE TRUTH COMES OUT ABOUT GMOS
he news industry is slowly leading us to the truth about GMOs and bioengineered foods.
Read More »FACIAL RECOGNITION SCANNERS IN TSA EQUIPMENT
In her travel news segment, Elizabeth has yet another troubling story about the advances in technology, and how digital biometric identification may
Read More »SPARKLING DRINKS FOR THE NEW YEAR
t was one year ago, our taste test for champagne went horribly wrong. This year to avoid the embarrassment, our taste test focuses on non-alcoholic
Read More »SERVER UPSET ABOUT CREDIT CARD TIPPING CHARGEBACKS
On this episode of Servers Revenge, new banking rules have gone into effect, and restaurants are passing along to restaurant workers, the charges their employer incurs
Read More »AIRLINE DEBACLES ONE WAY TRIPS TO FOREVER
In this week's Airline Debacles you'll hear the usual wackiness, and two troubling stories of two people who died before reaching their earthly final destination.
Read More »TOP 10 HEALTHY FOODS FOR 2024
As the calendar changes from December to January, (and we see bigger numbers on the bathroom scale) it's time for change.
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