THE CORRUPT USDA PROTECTS AGRIBUSINESS AGAIN Food Travel USA with Elizabeth Dougherty THE CORRUPT USDA PROTECTS AGRIBUSINESS AGAIN The TRUTH about Food and Travel Original Broadcast Date:  12/08/2018 FROM THE FOOD AND TRAVEL NATION ARCHIVES Let’s get into the Food Travel USA “time machine” and go back to 2014.  The …

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From the moment the phone range and Elizabeth heard, “Hello Elizabeth, this is Jacques Pepin” she was like  school girl in love all over again.  Food Travel USA spoke with the legendary French chef about his early life, his mother’s influence, his relationship with Julia Child and James Beard, and …

Mojo roast turkey is a welcome explosion of flavors. I don’t know if you noticed yet, but all of this year’s Thanksgiving dishes are very easy because we are all busy, right? Here we go. Ingredients 15 lb turkey, fresh or thawed in the fridge. (Don’t thaw outside the fridge!) …

Ah. Chorizo Plantain Thanksgiving Side. Something different, and so easy. Ingredients 4 links Chorizo 2 Plantains (adjust amounts based on number of guests) Olive oil (if needed) Salt and pepper Method Slice Chorizo 1/8 to 1/4″ thick Peel plantains and slice 1/4 to 1/2″ thick In a frying pan, saute …

Yum. Chili Lime Sweet Potato. Everyone has been there. You sit down at the dinner table for Thanksgiving and one of the side dishes is sweet potato pie or (gasp) sweet potato casserole with marshmallows on top. Here’s something a little different with some flavors that may be new to …

You remember. Walk in to nearly any American home on Thanksgiving and the smells of tasty food are heady. Likely, you didn’t eat all day in anticipation of all the festive dishes coming your way. But who wants the same old Turkey Day fare? This is recipe number one of …

They were cattle ranchers—hardworking Americans living on the same stretch of Nevada land since the 1870s. But in 2014,