DRIP DRIP DRIP THE TRUTH COMES OUT ABOUT GMOS

DRIP DRIP DRIP THE TRUTH COMES OUT ABOUT GMOS

Food Travel USA with Elizabeth Dougherty
DRIP DRIP DRIP THE TRUTH COMES OUT ABOUT GMOS
The TRUTH about Food and Travel
Original Broadcast Date:  1/13/2024

In this week’s Food News, you’ll hear how, little by little, drip by drip, the newspaper industry is slowly leading us to the truth about GMOs and bioengineered foods.

It’s been an amazing turnabout.  Years ago, Elizabeth spoke out about a feature story in Time Magazine that  compared those of us who know the truth about the contaminated food supply, to the JFK assassination conspiracy theorists.  That article didn’t age well either!

READ MORE :
THE REAL STORY ABOUT GMOs IN THE ERA OF FAKE NEWS
FOOD LABELS REVEAL FOOD LIES
2022 – NEW LABELING LAWS – SAME OLD LIES
DRIP DRIP DRIP THE TRUTH COMES OUT ABOUT GMOS
THE CORRUPT USDA PROTECTS AGRIBUSINESS AGAIN

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FOOD TRAVEL USA FAST FACTS

Website: Food Travel USA.com
Social Media Sites: Facebook | X (formerly Twitter)
Live Broadcast: Listen to the LIVE feed of the show Friday afternoons at 5pm (ET) / 2pm (PT) and replays all week on Food Travel USA Radio   LISTEN ANYTIME
Executive Producer:  Michael Serio
Email:  FoodTravelUSA@proton.me

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food Travel USA was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

About elizabethd

Elizabeth Dougherty created FOOD TRAVEL USA in 2010 and continues to serve as the program’s host. FOOD TRAVEL USA is an ongoing weekly national radio and streaming entertainment program covering food, travel, consumer issues, airline and cruise travel, recreational vehicles, privacy, self-sufficiency and the stories affecting everyday American life. The two-hour program airs live every Friday from 5:00–7:00 PM Eastern / 2:00–4:00 PM Pacific and is available nationwide and worldwide through internet radio, streaming and podcast platforms.

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ULTRA PROCESSED REDEFINED BY GOVT

Ultra-processed food isn't simply cooked or preserved, it's been fundamentally transformed. Stripped of natural nutrients and rebuilt with industrial ingredients like hydrogenated oils, high-fructose corn syrup, artificial flavors, and chemical preservatives, these products are designed not to nourish you, but to extend shelf life and drive overconsumption. If the ingredient list reads like a chemistry textbook rather than a recipe, that's your first clue. Study after study links ultra-processed food to obesity, diabetes, heart disease, and depression. The question is no longer whether it harms us - it's why we keep allowing it to be the cheapest thing on the shelf.

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