So good! This dessert is quick when you want a different ice cream instead of the same old stuff. Make this Easy Banana Chocolate Ice Cream Recipe. If you want sorbet instead look HERE.
METHOD for Make this Easy Banana Chocolate Ice Cream Recipe
2 large or 4 small bananas, overripe and peeled
1/4 tsp cinnamon
9 oz semi sweet chocolate chips
1 quart vanilla ice cream, softened (save container!)
In a food processor, pulse bananas to a puree
Add cinnamon, pulse
Add chocolate, turn on for 30 seconds or so
Add ice cream, mix in for 30 seconds to a minute
Pour back into container, cover and re-freeze, 3-4 hours
Enjoy!
About the show: Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.
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