Serio Cooks! Vietnamese Pork Bowl Recipe – This is one of those dishes that looks complicated but is not. You’ll love how, as the juices cook off and evaporate, the flavor on the bottom of the pan is absorbed into the pork. In the video we served it over pasta, …
Read More »Homemade Phyllo and Spanakopita
Do you ever crave Homemade Phyllo and Spanakopita ? I do. My sister-in-law used to make them (much better than me) and was kind enough to show me how to do it. This is a variation on them with homemade dough. Back them, we didn’t know about all the things …
Read More »Jacques Pepin’s no-knead holiday bread
This is a great bread to throw together Christmas morning and then bake-off around noon. It is from Jacques Pepin, Jacques Pepin Celebrates! available on Amazon. Jacques Pepin’s no-knead holiday bread . If you like that, try THIS no-rise bread.
Read More »Chicken Methi Malai Is Savory And Delicious – Recipe
Salty, savory, spicy, sweet. All these flavors are covered in this dish developed by Food And Travel Nation Network. You CAN make curry at home that’s not from a jar and the results are outstanding. We took all the guesswork out of it. Follow these simple instructions and let us …
Read More »Flourless chocolate pecan tart
It’s rich and for serious chocolate-lovers only. Lots of people have gluten concerns or other concerns about too many carbohydrates over the holidays. Here’s a relatively guilt-free dessert. This tart (which is really a take on a sponge cake) still contains sugar, but compared to most desserts on Thanksgiving, this …
Read More »Sweet potato souffle with pecan caramel sauce
I get a little bored with the same old sweet potato dishes on Thanksgiving, don’t you? Instead of the sweet potato pie or casserole you have every year, try this recipe. It’s elegant, not hard to make (although it takes a little love and a little time) and your guests …
Read More »BUTTERY NO KNEAD BRIOCHE
How about a bread that is so rich and so versatile you can make everything from a grilled cheese to French toast with it AND even dessert? BUTTERY NO KNEAD BRIOCHE INGREDIENTS BUTTERY NO KNEAD BRIOCHE 1/2 cup warm water 1 pkg yeast 3 TB organic cane sugar 7 …
Read More »BLUE CHEESE FONDUE POPOVER
BLUE CHEESE FONDUE POPOVER
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