Chicken

Our take on this Indian dish is seriously addictive. We tried to make it a little easier by making it a one-pot dish. We didn’t cook the chicken tikka masala in the oven, and instead, cooked it in the pot. If you are worried about spicy food, use less Jalapeno …

HEALTHY SHEET PAN SAUSAGE AND PEPPERS HEALTHY SHEET PAN SAUSAGE AND PEPPERS is a great dish when you don’t have time to cook and it’s also very inexpensive. I used all organic ingredients for this and everyone loved it. It’s one of those dishes when you know you have to …

Salty, savory, spicy, sweet. All these flavors are covered in this dish developed by Food And Travel Nation Network. You CAN make curry at home that’s not from a jar and the results are outstanding. We took all the guesswork out of it. Follow these simple instructions and let us …

This has all the flavor and tenderness you would expect. If you want, sweet and salty, tender and savory with a little fried naughtiness, this recipe is for you. I can tell you, I wish I had made twice as much because it’s gone! This recipe for Best Homemade Sweet …

This is so spot-on with the perfect spices, you’ll never order this from a restaurant again. The best part is, you know what is in it! This version happens to be all organic. Enjoy our Restaurant Quality Homemade Butter Chicken !    

Believe it or not, Howard Johnson’s still exists in some form today. Now known for roadside motels, as of 2018 only one original restaurant remained in New York state. The menu was iconic from the charcoal grilling to the sandwiches to the massive sundae selections. It was every kid’s dream …

I know what you are thinking. Isn’t a creamy sauce usually full of fat? Well, our style here at FNRN is to build on the recipes we create as we go along, to save you time and money. Plus, we like seeing you around, so please subscribe to our newsletter …

  Healthier Italian Wedding Soup  IS possible without giving up flavor.  With one simple swap, substituting ground chicken for ground beef, you can cut calories, cut fat all without compromising flavor. Research shows that there are 309 calories in 4 ounces of Ground Beef. That amounts to: 62% fat, 0% …