elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

TASTE TEST BODY BUILDER PROTEIN SHAKES ONE WINNER ONE TASTED AWFUL

pro shk ead

Food and Travel Nation with Elizabeth Dougherty Broadcast Date:  3/26/22 You’ll find those plastic jugs of dry protein shakes in the grocery and health food stores.  They can be expensive.  But body builders love them and they’re a great way to quench your thirst and add protein to your diet.  …

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HERE COME THE GMO MOSQUITOS

  UPDATE:  April 2022.  At a time when Americans face a myriad of illness from very suspicious sources, we’ve learned the the EPA will release another  2.4 BILLION GMO Mosquitos  over Florida and California. Are these really safe for humans?   We feel we are NOT getting answers and that we …

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