GUEST: BILL MARLER – CRIMIMAL PROSECUTION OF CEOS

GUEST: BILL MARLER – CRIMIMAL PROSECUTION OF CEOS

Food Travel USA with Elizabeth Dougherty
GUEST: BILL MARLER – CRIMIMAL PROSECUTION OF CEOS
The TRUTH about Food and Travel
Original Broadcast Date:  09/20/2014

We recently interviewed Attorney Bill Marler on Food And Travel Nation about food CEOs and why criminal charges were brought against Stewart Parnell, former CEO of Peanut Corporation of America and former member of the Peanut Board at the USDA. Marler is best known as the attorney in the Jack in the Box lawsuit in which children suffered from E. coli poisoning after consuming hamburgers at the restaurant chain’s locations.

Marler says CEOs of food companies across the country are paying close attention to the PCA case.

We asked what the implications are for someone like Michael Taylor, former Vice President of Public Policy for Monsanto and now Food Safety Czar at the FDA, while more and more scientists, professors and concerned citizens on the Food And Travel Nation Network point out some of the possible dangers of GMO seeds and glyphosate products produced by Monsanto. Glyphosate is the active ingredient in their trademarked RoundUp product. Their GMO seeds include RoundUp ready characteristics which allow unlimited amounts of glyphosate to be sprayed on the agricultural plants which are later consumed by humans and livestock.

SEE ALSO:  SUING FOOD COMPANIES OVER THEIR LIES & MISREPRESENTATIONS

###

FOOD TRAVEL USA FAST FACTS

About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

Website: Food And Travel Nation.com
Social Media Sites: Facebook | X (formerly Twitter)
Live Broadcast: Saturday 5pm   LISTEN ANYTIME
Executive Producer:  Michael Serio
Email:  [email protected]

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

Check Also

ARE FOOD PROCESSOR PLANTS MESSING WITH EGGS

Elizabeth looks at artificial yolk enhancement. Reports suggest that one processing plant may be manipulating yolk colors to make