eat your trash

FTN – UPCYCLING IS EATING GARBAGE

FTN – UPCYCLING IS EATING GARBAGE

Food and Travel Nation – FTN – UPCYCLING IS EATING GARBAGE
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  4/24/23

It’s becoming a religion in America, this fixation on Mother Earth, even to the detriment of humans.

We’re seeing a new term:  Upcycling

Basically, it’s the “reuse” and re-insertion of what would otherwise be food waste, back into the production of different food products.

On the residential side, the entire process of garbage collection is changing as well, and officials are very interested in what you throw away.

In fact, several communities are now using high-tech garbage trucks which scans a RFID tag embedded in the large municipal/residential trash bins.  What you may not know is that there are very specific rules concerning those trash bins, and they are assigned to be used only by your family/address.  While this sounds far-fetched, waste management officials now have the ability to monitor the food waste coming from your home.

At what point do we look around and say, enough is enough.

###

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio

website:  FoodAndTravelNation.com
email:  [email protected]

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

Check Also

Cancer Killing Foods

SATURDAY 5pm ET THE CANCER DIET IS POWERFUL

SATURDAY 5pm ET THE CANCER DIET IS POWERFUL - The LIVE feed of Food And Travel Nation Network/FOOD AND TRAVEL NATION with Elizabeth Dougherty