GRAVE CONCERNS ABOUT THE KEY BRIDGE NARRATIVE

GRAVE CONCERNS ABOUT THE KEY BRIDGE NARRATIVE

Food and Travel Nation with Elizabeth Dougherty
GRAVE CONCERNS ABOUT THE KEY BRIDGE NARRATIVE
The TRUTH about Food and Travel
Original Broadcast Date:  03/30/2024

While the events in Baltimore Harbor are tragic, several questions have emerged about the events that led up to the Francis Scott Key Bridge disaster.  Elizabeth looks at that ship, “The Dali” and how ALL the backup systems that would have prevented that accident from happening, seemingly failed nearly simultaneously.

While we’re months (if not years) away from yet another blue-ribbon government “report” explaining this accident, at this point, It doesn’t seem possible that the story we’re being told is the full truth.

FOOD PLANT FIRES

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  • Each week our listeners get the very latest food and travel information
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  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
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Executive Producer – Michael Serio

FOOD AND TRAVEL NATION FAST FACTS

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About Elizabeth Dougherty

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and on stations around the country.

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