CHINESE FLUORIDE IN MICHIGAN WATER

CHINESE FLUORIDE IN MICHIGAN WATER

Food Travel USA
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  9/9/23

After 10 months of intense public pressure and a successful lawsuit, the US Assistant Secretary for Health released the long-awaited report on the toxicity of fluoride in the drinking water supply.  As expected, the draft release of the “NTP Monograph on the State of the Science Concerning Fluoride Exposure and Neurodevelopmental and Cognitive Health Effects” shows NO safe levels of fluoride, and in fact, the report linked prenatal and childhood fluoride exposure to reduced IQ in children.

Why hasn’t the federal government ordered the immediate cessation of injecting fluoride into the water supply?  In lieu of action by the USA Department of Health and Human Services, why haven’t the states done so?

It’s time that we put pressure on both the federal government and our state directors of health to ban fluoride immediately.

From the Food and Travel archives, you’ll hear how it was discovered that one small village injected Chinese produced fluoride into their water system.

It’s time for this to STOP!

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About the show:  Food Travel USA with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food Travel USA was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio

website:  FoodAndTravelNation.com
email:  FoodTravelUSA@proton.me

About elizabethd

Elizabeth Dougherty created FOOD TRAVEL USA in 2010 and continues to serve as the program’s host. FOOD TRAVEL USA is an ongoing weekly national radio and streaming entertainment program covering food, travel, consumer issues, airline and cruise travel, recreational vehicles, privacy, self-sufficiency and the stories affecting everyday American life. The two-hour program airs live every Friday from 5:00–7:00 PM Eastern / 2:00–4:00 PM Pacific and is available nationwide and worldwide through internet radio, streaming and podcast platforms.

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