Easy Recipe for Organic Brats in a Blanket

Easy Recipe for Organic Brats in a Blanket  – So quick and easy for a weeknight dinner! The kids can help with these, too!

INGREDIENTS Easy Recipe for Organic Brats in a Blanket

1 package organic biscuits

1 package organic fully-cooked brats

For garnish: mustard and sauerkraut

METHOD

Preheat oven to 350F

Roll out biscuits into rounds

Place a sausage on one end of biscuit and roll up

Place on a baking sheet, and bake until golden brown

Serve with garnishes

About the show:  Food Travel USA with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

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  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food Travel USA was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
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About Elizabeth Dougherty

Elizabeth Dougherty created FOOD TRAVEL USA in 2010 and continues to serve as the program’s host. FOOD TRAVEL USA is an ongoing weekly national radio and streaming entertainment program covering food, travel, consumer issues, airline and cruise travel, recreational vehicles, privacy, self-sufficiency and the stories affecting everyday American life. The two-hour program airs live every Friday from 5:00–7:00 PM Eastern / 2:00–4:00 PM Pacific and is available nationwide and worldwide through internet radio, streaming and podcast platforms.

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