FROZEN BURRITO TASTE TEST Walk past the frozen food cases and you’ll see lots of different frozen burritos. For our Cinco de Mayo edition of the Food And Travel Nation Taste Test, we put four frozen burritos to the test and as you’ll hear, some are better than others! Michael …
Read More »Moist Blueberry Yogurt Bread
It’s hard enough getting ready for the week, I want to indulge a little bit, but not spend all morning on it. This Moist Blueberry Yogurt Bread fits the bill perfectly. And, you know, it’s kind of healthy too. Nothing wrong with that, right? Make this, and get the added …
Read More »Ribollita – Peasant Italian Soup Recipe
Ribollita – Peasant Italian Soup Recipe Royally Delicious isn’t just a headline, this soup is amazingly simple but packs on the flavor. It’s so hearty and so fulfilling and brings to mind an era when immigrants used nearly all ingredients they had on hand. Of all the soups recipes we’ve …
Read More »MAKE IT YOURSELF AND SAVE
From the Food And Travel Nation News Desk 5/25/2020 MAKE IT YOURSELF AND SAVE BLAME IT ON THE VIRUS One thing is certain in this transitional, mid-to-post Covid 19 pandemic, grocery prices are rising quickly, and now’s the time to make it yourself and save. With part of the country …
Read More »Budget Chicken Chili and Cornbread
This is a hearty combination for a chilly evening. Budget Chicken Chili and Cornbread – Cornbread – so moist and a recipe to come back to again and again. Heat oven to 425 F In a 10 inch cast iron frying pan, add 2 TB of bacon fat or …
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