Weird Science

In 1958, a reorganization inside the FDA gave MUCH more power to the food industry to police itself. A weird, untested substance known as Brominated

TURKEY TALK – HERITAGE VS HYBRIDS Food and Travel Nation with Elizabeth Dougherty The TRUTH about Food and Travel – TURKEY TALK – HERITAGE VS HYBRIDS Broadcast Date:  10/14/2023 As Thanksgiving is one month away, NOW is the time to think about that turkey.   Most if not all grocery turkeys …

When most people go to the grocery store, their purchases are influenced by everything in the store, including the layout, temperature,

So if you're keeping score at home:  dozens of fruits and veggies have been genetically modified as well as cows and salmon. 

Elizabeth shares the details of a company that's using high-tech, 3D printers to create something called salmon.

Researchers also believe carrageenan may be responsible for cases of irritable bowel syndrome, inflammation, bloating and glucose intolerance.

As lab-grown meats make their way from the bio-clandestine production house to your plate, should restaurants be forced to disclose that they're using this stuff?

Elizabeth has the story of how Einkorn Wheat, is being genetically modified, and as you'll hear, the Einkorn put up a struggle to resist!