Dinner

Grilled Angus Porterhouse Steak and Pineapple a la Mode

Grilled Angus Porterhouse Steak and Pineapple a la Mode – Tired of meatless meals? You can fire up this porterhouse on your gas grill with some trimmed and peeled asparagus for some satisfying yummy. And dessert? Grilled organic pineapple a la mode hits the spot. Steak rub 1 TB garlic …

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Herb encrusted rack of lamb with a beurre rouge, potatoes dauphinoise with gruyere and spring asparagus with roasted garlic

lamb ead

  Herb encrusted rack of lamb with a beurre rouge, potatoes dauphinoise with gruyere and spring asparagus with roasted garlic. This a deceptively easy menu to prepare and great for a dinner party. This recipe is for four people, but you can certainly double it. Serve with an exceptional Frey …

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