t’s in countless processed foods, but what exactly is maltodextrin? Elizabeth exposes why this cheap, starchy additive is bad
Read More »TAMPA COMMISSION KEEPS FLUORIDE ON TAP
This week, Food Travel USA takes a hard look at the growing battle over fluoride in drinking water, as Hillsborough County
Read More »SERVERS REVENGE – SENIORS GONE WILD
You'll hear stories about sexy senior citizens, and a get better understanding about what really happens i
Read More »VERY ODD ROAD TRIP TO ST. AUGUSTINE
Elizabeth recaps her recent trip to St. Augustine. We've had strange things happen to us when we travel, but this weekend getaway to the oldest city in America tops the list!
Read More »BOEING AIRCRAFT ISSUES & STARLINER CRISIS
Elizabeth provides an update on the twin disasters that continue to plague Boeing. The company is facing significant challenges
Read More »SERVERS REVENGE – BUSTED STONED AT WORK
In this episode of Servers Revenge, we go behind the scenes with restaurant insiders. One server dreams up a new eatery
Read More »NEW TIME – MONDAY MORNINGS 9AM (ET) / 6AM (PT)
Elizabeth is shaking things up and ditching those 4 PM wake-up calls for something way more exciting. The LIVE
Read More »BRING SILPHIUM BACK FROM EXTINCTION
Elizabeth shares the story of a Mediterranean plant, that "back in the day" was so revered for it's culinary
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