The LIVE feed of Food Travel USA Network/FOOD AND TRAVEL NATION with Elizabeth Dougherty
Read More »MEDICAL SCIENCE IS MURKY
Elizabeth unpacks the unsettling reality of where we are, and the increasingly blurred lines between medical science
Read More »TASTE TEST – NATIONAL TORTILLA CHIP DAY
On this February 24th, we celebrate National Tortilla Chip Day by putting five big name brands to the test. We measured them for flavor,
Read More »DESTINATION UNKNOWN – THE SPAS OF GHANA
This week’s Destination Unknown takes us to Ghana, home to some of the most unique and healing spa experiences
Read More »Kentucky Horse Park Museum and Campground
Looking for a trip that's a little different? Check out this horse museum and theme park. There's a ton of things to do at the huge complex
Read More »BOURDAIN AND THE BEIRUT EPISODE
In 2006, Anthony Bourdain and his No Reservations crew set off to explore Lebanon, expecting to uncover a rich culinary landscape
Read More »MALTODEXTRIN: DANGER ON YOUR PLATE?
t’s in countless processed foods, but what exactly is maltodextrin? Elizabeth exposes why this cheap, starchy additive is bad
Read More »TAMPA COMMISSION KEEPS FLUORIDE ON TAP
This week, Food Travel USA takes a hard look at the growing battle over fluoride in drinking water, as Hillsborough County
Read More »