Okay, I was born in Columbus and moved to Florida when I was a kid. I don’t care for the Bengals and after Johnny Bench and Pete Rose left the Reds, I had no use for them either. But there’s ONE thing I love about the Queen City… Skyline …
Read More »
PASTA WITH OLIVE OIL, ANCHOVIES, AND CAPERS INGREDIENTS 1 pound spaghetti Pinch of Pink Himalayan Sea Salt 5 oil-packed flat anchovy fillets (feel free to add a couple more for additional flavor) 6 large garlic cloves, thinly sliced 1/2 teaspoon crushed red pepper flakes 1 cup plus 3 tablespoons olive …
Read More »
INGREDIENTS VIDEO: Serio Cooks – Cannelloni alla Besciamella Elizabeth’s Easy Bechamel Sauce Elizabeth’s Basic Dough Recipe 11 ounce bag of frozen spinach washed 1/2 pound of ground veal 8 ounce package of sliced ham (Black Forest Ham works great for this) 2 Tablespoons of Parmesan Cheese 1 egg, lightly beatenMETHOD …
Read More »
Looking for a healthy meal with fresh flavors, try this: Asian Inspired Raspberry Glazed Grilled Chicken Tenders and for a side dish, Red Wine Risotto with Sweet Peas. It’s a mouthful to say… and to enjoy. INGREDIENTS For Chicken Tenders & Raspberry Sauce 1 lb chicken breast tenders 1/2 cup …
Read More »
When American boys came home following World War II, they told tales of the square pizzas they found at bakeries in Sicily. Called sfincione, these were like no other pizzas, sitting high on a focaccia bread crust, lots of veggies, anchovies embedded in the crust, sheep’s milk cheese and …
Read More »
This is a hearty combination for a chilly evening. Budget Chicken Chili and Cornbread – Cornbread – so moist and a recipe to come back to again and again. Heat oven to 425 F In a 10 inch cast iron frying pan, add 2 TB of bacon fat or …
Read More »
Basil Pesto Lasagna Roll Up - So what if your family loves lasagna, but all the prep work scares you off? With a few
Read More »
WE NO LONGER USE YOUTUBE. Bodacious Banana Bread. Don’t throw those soft, ripe bananas away! It IS possible to make banana bread without butter or oil and it came out moist and delicious. I had a couple of ripe bananas sitting around, so I threw this together and crossed my …
Read More »