SERVERS REVENGE – CHRISTMAS GRIPES
Food and Travel Nation with Elizabeth Dougherty
SERVERS REVENGE – CHRISTMAS GRIPES
The TRUTH about Food and Travel
Original Broadcast Date: 12/23/2023
In this episode of Servers Revenge, you’ll hear restaurant workers speaking about what bugs them the most, at Christmas time. While enjoying a special Christmas dinner at a restaurant can be a terrific way to spend the holiday, for them it’s work.
Spoiler Alert: This episode is NOT for the faint of heart.
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About the show: Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.
- Each week our listeners get the very latest food and travel information
- We produce homemade videos of healthy, easy to make recipes
- We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
- Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
- Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
- We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
- We present hard-hitting topics and interviews without the same old political spin.
- We are very social media conscious and stay in touch with our audience. (200,000 plus)
- We work closely with advertisers and stations to ensure their success.
- We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.
Executive Producer – Michael Serio
FOOD AND TRAVEL NATION FAST FACTS
Website: Food And Travel Nation.com
Social Media Sites: Facebook | X (formerly Twitter)
website: FoodAndTravelNation.com
email: [email protected]
