SHOULD RESTAURANTS DISCLOSE FAKE FOODS
Food and Travel Nation – SHOULD RESTAURANTS DISCLOSE FAKE FOODS
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/16/2023
As lab-grown meats make their way from the bio-clandestine production house to your plate, should restaurants be forced to disclose that they’re using this stuff?
Elizabeth thinks so!
Then again, she also said foods that are genetically modified should be labeled properly and we know how the government screwed up that one.
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About the show: Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.
- Each week our listeners get the very latest food and travel information
- We produce homemade videos of healthy, easy to make recipes
- We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
- Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
- Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
- We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
- We present hard-hitting topics and interviews without the same old political spin.
- We are very social media conscious and stay in touch with our audience. (200,000 plus)
- We work closely with advertisers and stations to ensure their success.
- We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.
Executive Producer – Michael Serio
website: FoodAndTravelNation.com
email: [email protected]
