wave lobby

VISIT TO LAKE NONA’S WAVE HOTEL

VISIT TO LAKE NONA’S WAVE HOTEL – Summer 2023

Southeast of Orlando in the vibrant community of Lake Nona, Florida, the Wave Hotel stands as a beacon of modern elegance and luxurious comfort.

Opened in 2022 and situated just moments away from the sparkling shores of Lake Nona, this architectural gem exudes contemporary sophistication with its sleek lines and innovative design.

Boasting panoramic views of the surrounding landscape, the hotel offers a tranquil retreat for discerning travelers. The meticulously crafted interiors feature a seamless blend of opulence and functionality, with spacious rooms adorned in tasteful furnishings, plush bedding, and state-of-the-art amenities.

The Wave Hotel also delights guests with its exceptional dining options, ranging from gourmet cuisine to casual fare, expertly prepared by world-class chefs. Whether indulging in a rejuvenating spa treatment, lounging by the shimmering pool, or exploring the nearby attractions, every moment spent at the Wave Hotel promises an unforgettable experience in the heart of Lake Nona.

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About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio

FOOD AND TRAVEL NATION FAST FACTS

Website: Food And Travel Nation.com
Social Media Sites: Facebook | X (formerly Twitter)



FOOD AND TRAVEL NATION RADIO SYNDICATION INFORMATION

Michael Serio – Executive Producer  (813) 804-9005 | [email protected]

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

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