SERVERS REVENGE – SPANKING A COWORKER FOR CASH

SERVERS REVENGE – SPANKING A COWORKER FOR CASH

Food Travel USA – SERVERS REVENGE – SPANKING A COWORKER FOR CASH
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  12/03/22

Last week, we heard from a hospitality worker who says it’s NEVER acceptable to touch a server.  This week in response, a server tells a tale about spanking the tail of a co-worker.  Plus, LOTS of complaints about tips, or the lack thereof.

website:  FoodAndTravelNation.com
email:  [email protected]

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

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