Tag Archives: pasta

  What is it about a perfectly cooked short rib that is so satisfying? Maybe it’s the texture or the marbled fat that gently melts into the dish as it simmers. Whatever it is makes it a favorite in my house. This recipe was inspired by the first chilly morning …

PASTA WITH OLIVE OIL, ANCHOVIES, AND CAPERS INGREDIENTS 1 pound spaghetti Pinch of Pink Himalayan Sea Salt 5 oil-packed flat anchovy fillets  (feel free to add a couple more for additional flavor) 6 large garlic cloves, thinly sliced 1/2 teaspoon crushed red pepper flakes 1 cup plus 3 tablespoons olive …