SAVE $$$$$ DIAGNOSE YOUR RV PROBLEMS

SAVE $$$ DIAGNOSE YOUR RV PROBLEMS

Food and Travel Nation with Elizabeth Dougherty
SAVE $$$ DIAGNOSE YOUR RV PROBLEMS
The TRUTH about Food and Travel
Broadcast Date:  11/11/2023

This segment of RV Tips and Tales is the entire conversation between Elizabeth and Michael as they try to figure out why the televisions in the RV stopped working.  As you’ll hear, Michael was ready to give up and call a repairman, and Elizabeth encouraged him to be persistent.

As it turned out, she was right!

The RV has two 110v circuits and both have an integrated GFCI circuit breaker.  The GFCI circuit breaker in the kitchen was obvious, but the GFCI circuit breaker (that included the televisions) was partially hidden and had indeed simply tripped.

We just saved at least $140.

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About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

Each week our listeners get the very latest food and travel information
We produce homemade videos of healthy, easy to make recipes
We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
We present hard-hitting topics and interviews without the same old political spin.
We are very social media conscious and stay in touch with our audience. (200,000 plus)
We work closely with advertisers and stations to ensure their success.
We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio

website:  FoodAndTravelNation.com
email:  [email protected]

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

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