Guest: Charlie Trotter

elizabethd November 5, 2013 Chef Interviews Comments Off on Guest: Charlie Trotter 1,628 Views

From the Food And Travel Nation News Desk:

In the summer of 2011, the Food And Travel Nation Network with Elizabeth Dougherty attended the National Restaurant Association’s annual show in Chicago.  While there, she had the opportunity to visit Charlie Trotter’s Restaurant and interview the world famous chef.

Mr. Trotter passed away Tuesday, November 5, 2013 at his home in Chicago.

The Food And Travel Nation Network remembers Charlie Trotter.

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.

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